Inside the Experience
Welcome to Hell's Kitchen Inc., a culinary destination that embodies vibrancy and flavor in the heart of Minneapolis. Renowned for its eclectic atmosphere and diverse menu, Hell’s Kitchen offers more than just a meal; it delivers an experience that echoes the chaotic and delightful essence of the original “Hell's Kitchen” concept, infused with a modern twist.
As you step inside, you'll be enveloped by the rustic charm and cozy ambiance that sets this eatery apart. With decor that boasts character and warmth, it's no surprise that patrons have fond memories of this unique locale. Reviewers like Chanthy And Tina Taem rave about standout dishes such as the Ham and Pear Crisp Sandwich, served with fresh berries, and the indulgent Bleeding Heart Brownie. These culinary delights encapsulate the restaurant’s commitment to high-quality ingredients and creative presentations.
Celebrated for its brunch, Hell's Kitchen Inc. makes every visit worthwhile. Guests consistently praise the build-your-own Bloody Mary bar, offering a staggering variety of mixes and garnishes that spark creativity and delight. As Tony Heimer noted, it’s a meal in itself, perfect for those looking for a refreshing twist on a classic beverage. Both local diners and visitors alike cherish the chance to enjoy such customizable options while soaking in the live music that often fills the air.
When it comes to the menu, items like the Mohnomin Wild Rice Porridge and Bison Quesabirra Tacos showcase a range of flavors that cater to all palates. The combination of hearty and unique offerings, as highlighted by Tom Waltz, has ensured that customers return time and again for a taste of nostalgia combined with innovative cuisine. Whether it’s breakfast, brunch, or dinner, each meal feels like a celebration of flavor, making dining here a memorable experience.
Host your special occasions here, too! The glowing review from Gina M. Gomez about her wedding reception illustrates how Hell's Kitchen is not just a restaurant but a venue that brings people together, adorned with exceptional service to match its delicious food. Every event becomes a cherished memory, and the joy of gathering around quality food shines through.
In short, Hell's Kitchen Inc. is more than just a dining establishment; it's a hub for unforgettable moments, making it a must-visit in Minneapolis. So whether you're looking to indulge in a cozy brunch or enjoy a lively dinner, make your way to Hell's Kitchen. Your taste buds will thank you!
For reservations or inquiries, you can reach them at +1 612-332-4700. Experience the mastery of Hell's Kitchen Inc.; each dish is simply waiting to be savored.
“ My First Time Ordering Through At Hell’s Kitchen Restaurant In Minneapolis MN With DoorDash The Foods I Gotten Myself Is Ham And Pear Crisp Sandwich With Side Of Fresh Berries And Bleeding Heart Brownie With Raspberry Caviar And Raspberry Sauce For Dessert. It’s Definitely Worth Coming Back For Lunch. ”
“ Hell's Kitchen was the perfect Anniversary choice for a fun, eclectic atmosphere with excellent food and stellar service. Our server Reagan made sure we had the best dining experience and even let us into a closed part of the restaurant to see the artwork. They gave us a free dessert and we bought some great merch and took loads of pictures! Best dining experience ever! The pear/ham sandwich was divine! ”
“ Mohnomin Wild Rice Porridge is the reason I fell in love with Hell's Kitchen when I was here a decade ago. It is my dream breakfast and the Hell's Kitchen still delivers. It is simple, unique, and oh so good. The perfect combination of hearty and creamy. I returned for dinner and had the Bison Quesabirra Tacos. Meaty and cheesy in a grilled taco shell. It comes with a dipping sauce that brings in incredibly deep flavors. Like the juice from the richest pot roast you've ever had. House tortilla chips accompanied the tacos. The salsa verde knocked my socks off. It is processed until smooth and creamy. Awesome heat, to the point of making me think it might be cilantro chutney inspired. The heat lingers which complimented the tacos. It also comes with a lovely cheese dip. I picked up the cookbook when I was here for breakfast and the description of the pecan roll made it clear I had to try it before attempting to replicate it at home. It is light, fluffy, and covered in a blond caramel sauce and toasted pecans. The only way to elevate this further would be to add a drop of bourbon into the caramel (not too much because the blond butter caramel and toasted pecans still need to shine). They have a well-stocked bar, a good selection of beer on tap and very knowledgeable staff. ”
“ Was going to go to a comfort food place down the street but it had a long wait so I walked a bit farther and found this massive place in the underground level of a nearby building. LUCKY BREAK for me! This place is full of character and would be a regular haunt for me if I lived in Minneapolis. Memorable decor. Friendly welcome. Great service. Excellent and interesting food. A live jazz band on a Saturday morning for brunch. Will come again and bring friends! ”
“ Absolutely great place to go in Minneapolis. $5 parking garage on weekends. We went here for the bloody Mary bar and breakfast. Build your own so perfect the way you like them. So many options of mixes, 243 hot sauces, pickled items and meat and cheese options. We're so glad they reopened this since it's one of my favorites I've ever had. Reasonable price for basically a drink and meal. We enjoyed deviled eggs and cheese curds for an appetizer. Both really good and fresh. We were so full that we had to split our breakfast . We had 2 of our personal favorites with lemon ricotta pancakes and huevo rancheros. Tons of flavors in both dishes. The pancakes are fluffy and sweet while the huevo rancheros is salty, gritty packed with many flavors at the same time! We try to visit several times a year and never disappointed with anything we order. Thank you Hell's Kitchen for top notch everything. ”